143 Paringi Road, Paringi NSW 2738
Two first class table grape properties with river frontage located at Paringi & Monak Vineyard - Property ID: 893469
An outstanding opportunity to acquire two premium table grape properties located in one of Australia's best environments for the production of high quality table grapes. Located in Monak and Paringi, both farms have ideal deep rich loamy soils and are private diverters from the Murray River. Take advantage of the booming Asian export market and capitalize on the early export market. These farms have been professionally developed to a very high standard with a high quality trellis system.
Executive Summary :
Lot 40, 143 Paringi Road, Paringi
Total area 24.94 ha
Water 200 ML NSW high security water
Menindee seedless 1.7 Teleki
Menindee seedless 10.0 Teleki
Red Globe 10.59 Dog Ridge/Ramsay
Support land 2.65
Main residence comprising 4 bedrooms, 2 bathrooms, large rumpus, pergola and carport.
Shed comprising 453sqm (approx.), built 2014 with concrete front apron, 2 x automatic roller doors, lunch room and amenities, includes 20 pallet pressure cooler and 132 pallet storage coolroom.
Private diverter from Murray River via fully owned system comprising 45kw pump and filters and secondary 10 kw pump. All under drip irrigation with overhead cooling system for Red Globe areas.
Lots 2 & Lot 6, 5758 Sturt Hwy, Monak
Total area 32.24 ha
Water 291 ML high security water
Crimson seedless 10.71 Kobar/Paulsen
Crimson seedless 10.00 Schwarzmann
Support land 11.53
Main residence conite/timber home with water tanks and pump, secondary residence conite/timber home with storage shed, water tanks and pump.
Coolroom/sheds approx 1000sqm under roof including coolroom 50 pallet and coolroom 65 pallet, packing and storage areas, lunch room, loading canopy and large annexed workshop. Main entrance with auto roller door.
Private diverter from Murray River via shared 100hp pump, filters and mainline. Property under combination of drip irrigation and undervine sprays.
Leaders in Rural Sales
For a detailed Information Memorandum, please call Tony Roccisano on 0418 502 101.